irreverence and insight
Woolf uncovers Portugal’s nearly forgotten talha tradition
stories and opinion pieces about chef Charlie Trotter
talk to iconoclastic Mâconnais legend Jean-Marie Guffens
Dan Keeling writes about the alcoholic effects of different styles of wine
Issue 8 Book irreverence and insightPublished July 2015 In this issue A California wine and food special featuring Ridge, Scholium Project, Cathy Corison, Trois Mec, Jon Bonn, Chez Panisse, Santa Barbara, Sashi Moorman, Kongsgaard, Arnot Roberts, Dirty & Rowdy, Steven Spurrier and The Judgement Of Paris among much more Acclaimed chefs Honey & Cos tour of their favourite London restaurants, shops and galleries A short wine story from BBC 6 music breakfast show host Shaun Keaveny