Marziali Caffè Orobar Moka 3412 Damals wurden die Cantucci noch

Damals wurden die Cantucci noch in heißen Wein getunkt

bis sie ihren perfekten Punkt erreicht haben

The coffee beans are then rapidly cooled with cold air

Due to the special composition of the beans and a more coarse graining

berries and citrus with toffee

Marziali Caffè Orobar Moka 3412 Damals wurden die Cantucci nochMarziali Caff Orobar Moka 250g ground espresso coffee Mixing ratio: 80% Arabica 20% Robusta An irresistible scent of chocolate and freshly baked bread. Sipping a sip of this distinctive coffee, you'll instantly feel transported back to the origins of Marziali Caff in Rome. Because this unique moka coffee was already served in 1922 by Leone Marziali, the founder of Marziali Caff, in his bars in Rome. A real rarity back then, you can now enjoy it at