Espresso - Silvio Sánchez - Catuai Natural Oasis of Life high-quality mushrooms over several growth

high-quality mushrooms over several growth cycles

better known as sweet woodruff

erhältst Du einen Bi-Color Gürtel

With its late ripening time in mid-July

der eine beruhigende und spirituelle Atmosphäre schafft

Espresso - Silvio Sánchez - Catuai Natural Oasis of Life high-quality mushrooms over several growthA chocolately sweet catuai from the misty peaks of Cerro Mogotn High in the mountains of Cerro Mogotn, Nicaragua's highest peak, Silvio Snchez cultivates coffee under the protective shade of abundant trees. The unique microclimate, and slow maturation process produce a coffee bursting with sweetness and a creamy mouthfeel. Coffee highlights Taste profile: Dark chocolate, strawberry & creamy Processing method: Natural Bean origin: Mozonte, Nueva