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sodium starch glycolate
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wipe it off immediately with water
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Yawataya Isogoro Sansho Shichimi - 7-Spice Japanese Pepper Seasoning compare price sodium starch glycolateThis seven spice seasoning uses Japanese pepper (sansho) as the featured ingredient. Unlike conventional shichimi togarashi, sansho shichimi is ideal when you want a brighter, citrusy, numbing aroma. Sansho shichimi offers a fragrant, sharp, and refreshing flavor. Use as a seasoning for noodle dishes, grilled meats, rice dishes, soups and hot pots, snacks (popcorn, mixed nuts, fries), and oily fish. Ingredients: Dried citrus peel, Japanese pepper
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