Pork Jowl artisan finish• Bold pimentón +

artisan finish• Bold pimentón + garlic + Ibérico fat complexity• Ideal for tapas boards

For producers planning ahead

and good foraging instincts from the beginning

which helps them transition into productive breeding roles

Discover the next level in Burger Excellence

Pork Jowl artisan finish• Bold pimentón +Pork jowl is a premium cut prized by charcuterie artisans and traditional cooks for its rich marbling and distinctive flavor profile. This versatile cut excels when cured into guanciale, the authentic Italian cured meat that elevates carbonara and other classic dishes with its complex, savory depth. The jowl's high fat content renders beautifully during cooking, making it ideal for rendering lard or adding to charcuterie boards. A staple for those