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Because Staub dishes can be used in the oven or for frying on the stovetop
helping to keep the block in place while in use
Damascus SG2 steel is used to make the chef knife Shiro Kamo's blade
With its sturdy build and simplistic style
Traditional Japanese d-shaped wooden handle made of magnolia and ferrule made of buffalo horn
Paring Vegetable knife Mcusta Zanmai Hybrid Splash Damascus HZ2-3000DS 8.9cm Because Staub dishes can beMCUSTA Zanmai Hybrid Splash, a Japanese vegetable knife with a 9 cm blade. The blade features matte finished damascus steel linings. The core has a mirror shine and is composed of VG 10 steel. This knife's handle is an octagon shaped piece of stabilised ebony (pakkawood). Nickel silver is used to make the bolster. Elegant decorative features like a crimson ring and a mosaic pin adorn the handle. The MCUSTA Zanmai Hybrid Splash Petty HZ2 3000DS knife
US$ 5660.00
US$ 19575.00
US$ 3762.50
US$ 5660.00
