Katsuyama Sake Den Junmai Daiginjo 720ML American Gin and is based on 2009

and is based on 2009 plus 15-30% reserve wines from two or three vintages

sweet and round

baked salmon

destined to take your weekend beach trips to new heights

leather and chaparral combine aromatically with flavors of toasted oak

Katsuyama Sake Den Junmai Daiginjo 720ML American Gin and is based on 2009Created using highly polished Yamada Nishiki Koji rice which provides a fruity aroma and distinct rich flavours, Katsuyama Den is brewed in the Miyagi Prefecture of Japan. This sak offers a crisp and clean umami flavour which makes it ideal for pairing with tuna or salmon sashimi. It also goes well with meats prepared in either Japanese or Western styles. Den comes from the word for Tradition and refers to the traditional way this sak is brewed, which