Vilmart & Cie Grand Cellier Brut NV Vermont A crowd-favorite and perfect for

A crowd-favorite and perfect for pairing with dinner

Pledging never to be complacent or restricted by tradition

A bit of salinity and smoke sit on top of a creamy complex malt full of orange and apple fruit with darker baking spices and burnt honey

and black pepper

Fresh and smooth on the palate

Vilmart & Cie Grand Cellier Brut NV Vermont A crowd-favorite and perfect for70% Chardonnay and 30% Pinot Noir. It's a very soft, almost fluffy & silky chardonnay. The vineyard is located on clay and limestone soils in Rilly la Montagne, premier cru. The wine is fermented and aged in large wooden foudre and aged for 30 months on the lees. Surprisingly thiere is no malolactic fermentation.