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A long maceration of 28 days at a controlled temperature and 24 months ageing in American and French oak casks
The wine is transferred to some Slovinian and some French oak casks (partly new) and left to mature for 12 to 14 months
The grapes
Fifth growth Château Batailley's 2016 vintage is superb
then softly pressed
Lyme Bay Pinot Noir 2024 Whitehall A long maceration of 282024 was a challenging vintage in the UK, but despite the tricky growing conditions this lovely red is showing notes of crunchy red fruits like cranberries and currants and has a long, fresh red berry finish. A wonderful English red! Country: England Region: Essex Grapes: Pinot Noir ABV: 12%
US$ 25.00
US$ 164.50
US$ 25.00
US$ 129.50
