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By immersing charred hickory staves in our oak barrels
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leading into a finish that evokes the taste and feel of milk chocolate
toasted wood
These wine merchants would buy casks of pot still whiskey and age in ex-sherry casks
Mb Roland Kentucky Dark Fired Whiskey (750ml) Gin Alcohol By immersing charred hickory stavesAn experiment in whiskey production that proved quite successful, these distillers smoke their locally grown, food grade corn using the same process that's used to cure tobacco leaves (dark fire). Low and slow, the corn is smoked in the same style of building that tobacco farmers used, and the process takes about a week. The whiskey is aged in used bourbon barrels. ABV: 55. 6% Age Verification Required on Delivery: This product is not for sale to
