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or mature hard cheeses
Famed for their ancient Qvevri winemaking method and the ability to not only produce superb red
were made from 1733
This attention to detail produces a wine that is white gold in with hints of green
The nose is ethereal
Coquille de Mer Vermentino region_dealu-mare or mature hard cheesesA great example of the Italian Vermentino grape from France's outstanding Languedoc based Xavier Roger. Coquille de Mer uses grapes from the Cebazan area to create an easy drinking, dry and crisp wine. Pale lemon in colour with aromas of lime, pink grapefruit, apricot and floral notes, it shows ripe peach and tropical notes on the palate with a balanced acidity and refreshing finish. A great alternative to Sauvignon Blanc, it is ideal on its own, or
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