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the Minarai Series
The internal enamel covering makes it easy to clean
Precision ground from CTS-BD1N
Handmade Japanese kiritsuke knife by Tsutomu Kajiwara
Kupilka 21 is an elegant and traditional drinking vessel packaged in cardboard that is environmentally beneficial
Japanese kitchen knife Ittetsu OEM Honesuki Aogami 2 ISN-08 15cm the Minarai SeriesOEM 15 cm bladed Ittetu Honesuki Tadafusa knife. Honesuki is a multipurpose tool that is primarily made for deboning and breaking down chicken, but it can also be used for filleting fish or meat. Made of Aogami 2 steel is the blade. With tungsten and chromium added to help with edge retention and slow down rusting, this is quite similar to white paper steel. To further simplify maintenance, the steel has been covered in stainless steel after being
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