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earthy character and a range of creative possibilities for cooks and herbal enthusiasts alike
artificial colours and flavours
red rose petals can be used fresh or dried
It's a favourite for seasoning rubs
artificial colours
Siberian Ginseng Root Size:5kg earthy character and a rangeSiberian ginseng root, also known as Eleutherococcus senticosus or eleuthero, is a woody root native to northeastern Asia and valued for its earthy, slightly bitter flavour. Traditionally, it has been used in East Asian culinary practices, where the root is simmered to make herbal teas or added to soups and broths for a subtle, warming note. Its taste pairs well with sweet or tangy ingredients, making it a versatile addition to both savoury and
