Quinta da Alorna Tardia Late Harvest Garrus The harvesting period of the

The harvesting period of the Trebbiano starts from the second week of September

Tangerine and a hint of marmalade and lovely pure citrus fruits

James Suckling

with lifted bergamot and exotic spice notes

black fruits marmalade

Quinta da Alorna Tardia Late Harvest Garrus The harvesting period of theA deep golden yellow colour. Plentiful aroma's of ripe tropical fruits with notes of flowers, honey and almond giving complexity. Deliciously sweet and intense with a good balance of the natural acidity that makes the finish long and pleasant. Country: Portugal Region: Tejo Grapes: Ferno Pires ABV: 11% Food: Rich enough for foie gras, sublime with key lime pie or passionfruit!