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Pork Sausage with Herbes de Provence in a Lamb Casing
Each Brick Cornish Hen weighs roughly between 1 lb and 1
Pork Sausage and White Wine in a Pork Casing
This BBQ combo is perfect for a small family picnic or a friendly gathering of 4-6 people
Pork Sausage with Espelette Chili in a Pork Casing
Pork Leg (Bone-in) Pork Pork Sausage with Herbes deContact us here for availability: Contact form Or Call the shop for availability: (415) 558 9887 $6. 89 lb One whole Pork Leg Bone in weighs roughly between 20 lb to 25 lb Can be used to cure for a ham or slow roast and also considered as a holiday center piece Because the lean meat lay underneath a layer of its fat, marinating or brining may work best for this cut of pork
