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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Château Le Puy is completely unique within the realm of Bordeaux wines
The Quenehuao vines are 300 years old
happily farms
We want to make wines for food
Madre Mezcal is made with 70% maguey Espadin and 30% maguey Cuishe (agave Karwinskii)
Mezcal Local Chinon Château Le Puy is completelyMezcal Local is a vegan Pechuga de Maguey crafted by third generation maestro mezcalero Leonel Hernandez (Don Gil) of San Pablo Villa de Mitla. Expertly made with 100% agave Espadin, harvested after 10 years, the mezcal is double distilled in copper and infused with hearts and fruit (no meat). This special process adds natural purifying effects plus a delightful range of distinctive flavor notes.
US$ 21.00
US$ 14.00
US$ 25.00
