Crema di Nocciola al 60% - La Intensa box the unique local climate also

the unique local climate also contributes to characterising Bronte Pistachios: a Mediterranean climate of subtropical

you can choose to add our Shopper to your order

one of these

Sciara Pistachio Panettone is a strictly artisanal product

artigiani con alle spalle anni di esperienza nel settore dolciario

Crema di Nocciola al 60% - La Intensa box the unique local climate alsoHazelnut cream with 60% Italian hazelnuts . The Sciara "La Intensa" Hazelnut Cream, made with selected selected hazelnuts, is an artisanal spreadable cream to be used on bread, on biscuits or to accompany your sweetest creations. "La Intensa" Hazelnut Cream is a creative and original way to include dried fruit in your sweet recipes. Without preservatives or colourants , Sciara "La Intensa" Hazelnut Cream is also perfect as a delicious gift idea. Enjoy