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The high elevation contributes to slower cherry development
wine-like body
delicate body
and Floral Notes)
and distinct berry/tropical fruits
Ethiopia Sidama - 340g The high elevation contributes toEthiopia Sidama Coffee is celebrated for its bright, clean, and vibrant flavor profile, with notable variations depending on whether it is washed (wet processed) or natural (dry processed). This coffee is from Sidama region in southern Ethiopia. Flavor Profile: Fruity Notes, Floral Aromatics, Sweetness, Nutty and Spicy Undertones. Altitude: 1,500 2,200 meters. These high elevations allow the coffee cherries to mature slowly, resulting in beans with a
US$ 570.00
US$ 570.00
US$ 627.50
US$ 1082.50
