Pay in 4 interest-free payments of $46.25 Learn more
Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Ginsan steel is also known as Ginsanko
handle made of magnolia wood
crafted by hand by Hideo Kitaoka
Wenge wood grip
Bones and meat with bones
Gyuto Japanese kitchen knife Tsutomu Kajiwara TK-1122 18cm Ginsan steel is also knownHandmade chef's knife gyuto 18 by Tsutomu Kajiwara. The 180 mm blade is coated in iron damascus and composed of Aogami 2 steel. Traditional wooden handle made in Japan. Please take caution when using your Tsutomu Kajiwara knife. Such knives should not be cleaned with acidic liquids, put in the dishwasher, left in water, or used to chop acidic fruits like lemons. After cleaning your knife with a fresh dishtowel, you should hand dry it. Apply mineral
US$ 12.00
US$ 160.00
US$ 190.00
US$ 79.95
US$ 29.99
US$ 175.00
US$ 140.00
US$ 140.00
US$ 150.00
US$ 23.99
US$ 150.00
US$ 120.00
US$ 180.00
US$ 20.99
US$ 145.00
US$ 193.50
US$ 147.50
US$ 190.00
US$ 25.00
