The Butcher Salt Fig jam and daily life in Burgundy

and daily life in Burgundy lend warmth and soul

The heavy glass vessel is designed to be reused long after the candle is gone

Reimagined

Does not contain any petrochemical surfactants

or fresh bread with butter and olive oil

The Butcher Salt Fig jam and daily life in BurgundyCrafted for cooks who appreciate true flavor, this French Butcher Salt is a beautifully balanced blend of dried sea salt and classic Provenal herbs rosemary, thyme, sage, and marjoram. Each ingredient is selected for purity and aroma, creating a seasoning that elevates any dish with effortless sophistication. The coarse texture delivers bold, aromatic bursts of flavor, making it perfect for seasoning meats, vegetables, and hearty dishes. Use it as a