Haldiram tandoori garlic naan Samosa and adding flavour to rice

and adding flavour to rice

The chakki grinding process ensures that the flour retains all the nutrients

and nutrition lockage

the perfect addition to your kitchen pantry

This export pack comes in a 5KG bag that is easy to store and use

Haldiram tandoori garlic naan Samosa and adding flavour to riceHaldiram's Tandoori Garlic Naan is an leavened baked flatbread that is made with wheat flour and fresh garlic. It is a traditional and tasty north Indian flatbread. This is traditionally made in a tandoor a clay oven. It is round, tasty and healthy. These are pre cooked naan that you just need to reheat it. It is easy and without any hassle. It has a soft as well as a chewy texture and a smoky flavour. It goes well along with veggies, dals, chicken