Chateau Les Barraillots Margaux sub-type_fortified delicate aromas of white flowers

delicate aromas of white flowers and a beautiful aromatic persistence on the finish

he distilled the wine and aged it in oak barrels

Olivier Coste's family’s wine estate was founded in 1701 in Pézenas

This easy to use wine decanter stand is great for helping to dry out your decanter once it's been washed and rinsed

blackberry and dark chocolate

Chateau Les Barraillots Margaux sub-type_fortified delicate aromas of white flowersBordeaux's Margaux wines benefit from a unique microclimate between the Atlantic Ocean and the Gironde estuary. This example from Chateau Les Barraillots blends hand picked Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. The fruit is gently crushed and has skin contact for up to three weeks in temperature controlled stainless steel and cement vats. 12 14 months in 20% new oak with the remainder in 4 5 year old barrels. Racking occurs