CONVEYOR TUNNEL OVEN 500 Cooking Equipment and the unit features an

and the unit features an electronic ignition system with a pilot light for quick and safe burner startup

ideal for showcasing fresh products in bakeries

Includes four heavy-duty 63mm diameter 304 stainless steel legs with adjustable feet

With a sleek white exterior and solid construction

Plug and play (EU only) No

CONVEYOR TUNNEL OVEN 500 Cooking Equipment and the unit features anConveyor Tunnel Oven 500 High performance electric conveyor tunnel oven designed for consistent, high volume pizza production. Ideal for pizzerias, quick service restaurants, and commercial kitchens, it delivers fast, even baking with minimal operator intervention. The adjustable temperature and conveyor speed allow for precise control over cooking time and results. Key Features: High output: up to 90 pizzas per hour (25 cm) Adjustable temperature