Bonny Doon Vineyard "Vin Gris de Cigare" Rosé Rayas This floral and herbaceous mezcal

This floral and herbaceous mezcal from the village of Charcas has just the right touch of sweetness to balance its delicate intensity

those barrels which speak to the longest aging potential become the Original Vines Reserve

with uncommon complexity and length for the price point

Vago Espadin from mezcalero Joel Barriga is produced in Hacienda Tapanala

Pernod's natural flavor

Bonny Doon Vineyard "Vin Gris de Cigare" Rosé Rayas This floral and herbaceous mezcalFirst produced in 1983, Bonny Doon's Vin Gris de Cigare is one of the original dry Ross from California. A hint of lees aging adds a delicious creaminess to tart red berry fruit and juicy citrus. Think Provence filtered through California sunshine.