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Handmade nakiri knife by Tsutomu Kajiwara TK-1118BGA
Yu Kurosaki is employed in Takefu Knife Village
The handle made of ash wood is both elegant and useful
Eleven layers of Shirogami steel make up the Damascus blade
It weighs 203 grams
Nakiri Japanese kitchen knife Kasumi HM 74017 17cm Handmade nakiri knife by Tsutomu17 cm Nakiri HM series from Kasumi. The blade's core material is the extremely durable metal VG 10. This knife's three layered construction protects the stainless steel core against corrosion on both sides. It is Seki's expert craftsmen who put the blade together. In order to prevent food from sticking, the Hammered Series knives' pattern is hammered with numerous tiny indentions that generate air pockets during cutting. The VG10 kitchen knife's blade
US$ 294.50
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