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Full smoothie mode from Azvex in collaboration with Ārpus (Latvia)
then aged in old barrels with minimal sulphur to preserve freshness and drinkability
with a touch of wild herbs and a mineral edge
focused finish
Artomana Txakolina Xarment Txakoli (2025) Provence bottles or any other shoppingA Txakoli from lava in the Basque Country, produced by Artomana, the regions largest estate at 20 hectares, farmed sustainably with organic principles since 1988. Brief cold maceration is followed by separate stainless steel fermentations with native yeasts, then two months on lees before blending and bottling. In the lava style, it shows a softer natural spritz than other Txakolis. Crisp citrus and green apple lead, lifted by subtle saline
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