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The result is a light yellow wine with a fruity
Very dark purple in colour
lamb or game
alongside touches of melon on the crisp and moreish finish
Gentle pressing and cool fermentation in stainless steel with different yeasts adds complexity
Fryer's Cove Sauvignon Blanc Producer_Chateau D'Esclans The result is a lightOn the West Coast 300km north of Cape Town, the largely unspoiled coastline of Doringbaai is home to arguably the worlds only vineyard so close to the icy Atlantic Ocean, Fryers Cove. Vines dot the hillside by the rocky shore, providing wines with a distinct maritime character. This Sauvignon Blanc uses grapes from vineyards of heavily decomposed granitic soils, harvested in the cool night and early morning, before fermentation in stainless steel
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