Edwin Mazorra accessory honey and dried fruit

honey and dried fruit

Honeybush from South Africa with naturally sweet notes of honey

Matcha is produced by grinding Tencha finely with grindstone into fine powder

and sweet with Keemun's signature slightly spicy character and mild astringency

Espresso-focused C5 Pro ESP model

Edwin Mazorra accessory honey and dried fruitEdwin Mazorra grew up working alongside his father at Miraflores, a small family farm in San Agustn, Huila. The family moved from commodity production into specialty coffee, focusing on Pink Bourbon and more precise post harvest work. After depulping, the coffee dries with its mucilage for around 15 days as a Honey lot. Miraflores also protects a forest reserve that provides shade and helps safeguard the farm's water source. In 2024, Edwin Albeiro