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Both areas bring classic grassy
The Charmat method of fermentation is used in order to retain the CO2 naturally produced during fermentation and give the wine it's characteristic sparkle
Rhubarb sorbet mingles with fresh and jammy raspberries before a zesty citrus finish
All these elements contribute to the complex
grilled veal
Bardar Divin 7 Year Old Brandy XO body_light-med Both areas bring classic grassyA Moldovan brandy aged for at least 7 years. Notes of chocolate and vanilla on the nose with soft, rounded palate.
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