Lightly smoked Norwegian salmon seasoned with paprika powder
making it ideal for sashimi-style slicing
• Hand-Sliced Scottish Smoked Salmon D-Cut 150g — 5 classic D-cut slices of Scottish smoked salmon
melting in the mouth and developing delicate
mix with extra virgin olive oil
Smoked Salmon Sashimi Loin Size:400g Lightly smoked Norwegian salmon seasonedPremium smoked salmon loin, taken from the top part of the fillet for a tender texture and rich, refined flavour. This cut is known for its clean bite and smooth finish, making it ideal for sashimi style slicing, elegant starters, platters, or premium canaps. Ingredients: Atlantic Salmon, Sea Salt, Oak Wood Smoke Cooking instructions: Ready to eat. Slice and serve chilled, or use in sashimi style preparations, platters, canaps, salads, or sandwiches.