Pay in 4 interest-free payments of $625.00 Learn more
Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
Prerequisite of SCA Sensory Skills Foundation is highly recommended but not mandatory
Creating a barista menu and handling multiple drinks order
Your experience includes a guided 3-course Championship Beverage Tasting Experience
Course Fees are inclusive of the following
Roasted Nuts
SCA Roasting Skills Professional Intake Dates:18 - 20 Feb 2026 Prerequisite of SCA Sensory SkillsThe Roasting Professional course builds upon the concepts and skills introduced in the Roasting Intermediate course. Learners will gain advanced skills in profile development and sensory analysis evaluation. This course dives deep into a wide range of topics including green beans composition, control and color matching within different and specified time limits, use and configuration of roast profile software, chemical & physical changes due to
US$ 299.50
US$ 249.50
US$ 549.50
